Day 8: Amsterdam
Time: 21 April, 13:33
Location: between Amsterdam and Brussels
I'm writing from the comfort of a first-class seat on board the Thalys service between Amsterdam and Paris. When I made the reservation, the agent pointed out, in a tone that said "I don't think you ought to countenance this more-than-nominal expenditure for nothing", that I could also take an InterCity train to Brussels for free. But when am I going to get first class on a Thalys for €28 again? My answer of "true, but I want to see what the Thalys is like" seemed to satisfy the agent—she was even nice enough to point out the existence of the Thalys lounge to me. It seems frankly silly, if you have a railpass, not to explore as many of the railway amenities as you can find.
I rolled into Amsterdam Centraal bright & early on Sunday morning, off the overnight service from Stuttgart. I had booked myself into the Schlafwagen—although I've had couchettes on overnight trains before, I'd never had a proper bed and wanted to explore that sort of railway amenity too. It turns out that the bed is in fact way more comfortable than the couchette, which is basically a cushioned bench; I didn't suffer from the sore neck that had accompanied my arrival in Vienna. Unfortunately, the compartment next to mine was occupied by a rather loud snorer; fortunately, as long as the train was moving his snores were drowned out quite effectively. I also had some recompense for my linguistic incompetence in Kreuzlingen/Konstanz—I was able to understand everything the train conductor said to me, and to handle the replies, even when being asked questions 30 seconds after I'd risen to consciousness.
The trouble, of course, with practicing my German and then landing in Amsterdam is that I'm still in a foreign-language-speaking frame of mind, but it's suddenly the wrong language. I let slip at least one "Bitte" and probably an "Entschuldigung" before I managed to get it through my head that it was better to speak my own language.
The bright side of having practiced my German so much is that I was able to understand an awful lot of service-Dutch; certainly more than I ever could on previous visits. I can't follow conversations, but I can understand the sorts of questions that are asked in restaurants and hotels. I can only answer in German, which would just sound weird to them, so I answer in English instead. I can also puzzle out most things on menus and relatively long information notices, such as the explanation of use on the back of the strippenkaart I bought to get the bus to Jos & Vicky's flat.
I'd come to Amsterdam at the instigation of Jesse; since it was at his invitation that I'd come to Amsterdam the first time in 2002, and the second time in 2005, it seemed only fitting that I should come for the third time in 2008. The fact that I had a railpass meant I had no excuse not to work Amsterdam into the itinerary somehow, whether I was starting from Konstanz, Vienna, or Timbuktu. Jesse had caused a large dim sum gathering to be organized for noon, so I had just enough time to shower, check my email, and relax a little before we were on our way to a Chinese restaurant near Dam square. Dim sum was very tasty indeed, and I met a few people I hadn't known before. I'm always happy to increase the set of people I know in interesting places. After dim sum, about half of us repaired to a cafe. When I ordered my drink, the barista was in a teasing mode, and made a comment about the group upstairs being rather international. He then tried to get me to guess where he came from. Since the price of a wrong guess was having to pay double for the drink, I declined, and was glad I did, because I would certainly have never guessed that he was from Armenia! On the other hand, however he expected me to reply, it was probably not with "Barev dzez!" We exchanged a few niceties in Armenian, and I told him what I'm working on. As the group left the cafe later, we said "Tsdesout'iun" to each other.
The afternoon was rather quieter. Jesse and I both alternated playing with our computers and talking to Tanja, who had come back with us from the cafe. Jos joined us for dinner at Humphrey's, where they charge a set price for three courses and change the menu every month. I had the beef carpaccio, the salmon with sweet potato, and crème brulée for dessert. They were selling a Mosel white as a house wine, which was sweeter than I expected, but went quite nicely with the crème brulée.
Now after a night of sleeping in a very comfortable bed indeed (as opposed to an assortment of guest beds and train pallets, for which my back thanks me), I am on my way to Brussels to catch the Eurostar home. I have a booking on the last train of the evening; I hope to convince an agent in Brussels to let me have a seat on an earlier train, but if Eurostar remains uncooperative then I shall have a look around the city, since I've never been there before. Either way, tonight I will be reunited with boy, books, and cat; tomorrow I will be back to work after a tremendously nice mini-vacation.

